Description
Mid-whole Soft Wheat Flour Type 2 Italy loose from certified organic farming packaged with Love in eco-friendly paper packaging
Characterized by a white to brownish powder and a delicate aroma, the mid-whole soft wheat flour type 2 Italia organic loose has a rustic and decisive flavour, free from extraneous tastes. Naturally rich in mineral salts and vitamins, mid-whole wheat flour type 2 organic Italy loose is a very complete food as it is also a source of fiber and protein.
Store organic mid-whole wheat flour type 2 Italia loose in a cool, dry place away from sources of light and heat.
Buy online organic mid-whole wheat flour type 2 Italy loose at an affordable price, choose the quantity you want and compose your organic loose shopping without plastic packaging
Ingredients
Soft wheat flour from certified organic farming.
Uses in the kitchen
It is very versatile in the kitchen, in fact it adapts very well both for use in confectionery and for the production of baked goods such as bread, biscuits, crackers and bread sticks or even semi-finished products.
Ideal for making delicious fresh pasta or egg pasta, it is also used to prepare sweet creams or to thicken savory creams or béchamel.
Properties
Organic whole wheat flour has a high energy intake, mainly supplied by carbohydrates, followed by proteins and finally by a small amount of lipids.
As for mineral salts, it contains a fair amount of phosphorus, iron and potassium.
It also contains a high amount of B group vitamins (B1 and B6).
Who we are
Le Radici del Bio is a brand of Blife srl born from the passion for organic food and well-being at the table. We select all the best organic products and ship quickly throughout Italy and Europe.
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