Description
Loose chestnut flour from certified organic farming packaged with Love in eco-friendly paper packaging
Characterized by a very fine dark colored powder, the organic chestnut flour has a full-bodied flavour, free from extraneous tastes. Naturally rich in mineral salts and vitamins, organic chestnut flour is a nutritious and energetic food and also a source of fiber and protein. Organic chestnut flour is also suitable for those who follow vegan and vegetarian diets.
Store loose organic chestnut flour in a cool, dry place (12°C-14°C), well ventilated and preferably away from sources of light and heat.
Buy online organic chestnut flour loose at an affordable price, choose the quantity you want and compose your organic loose shopping without plastic packaging
Ingredients
Chestnuts from certified organic farming.
Uses in the kitchen
In the past, loose organic chestnut flour was an excellent substitute for classic flours.
It is a very versatile ingredient in the kitchen, useful in fact, both for the preparation of sweet and savory recipes.
With it we can in fact prepare: muffins, pancakes, sweet polenta, crèpes, pancakes and cakes.
For savory recipes it is instead the ideal ingredient for polenta, gnocchi, pasta and bread.
Properties
Organic chestnut flour is naturally gluten-free, and is therefore suitable for celiac diets.
It is rich in proteins, carbohydrates, fibers and mineral salts such as potassium, iron, calcium, sodium, magnesium, phosphorus and chlorine.
Who we are
Le Radici del Bio is a brand of Blife srl born from the passion for organic food and well-being at the table. We select all the best organic products and ship quickly throughout Italy and Europe.
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