Description
Loose Chickpea Fusilli from certified organic farming packaged with Love in eco-friendly paper packaging
Characterized by the typical yellowish color of chickpeas and a slightly floury consistency, thanks to this characteristic, loose organic chickpea fusilli accompany and retain well any type of seasoning. Naturally rich in mineral salts and vitamins, organic chickpea fusilli contain vegetable proteins and fibres. Organic chickpea fusilli have an original and delicious taste, and a rustic and artisanal look. The cooking time is about 13/15 minutes.
Store loose organic chickpea fusilli in a cool, dry, well-ventilated place and preferably away from sources of light and heat.
Buy online organic chickpea fusilli loose at an affordable price, choose the quantity you want and compose your organic loose shopping without plastic packaging
Ingredients
Farina di ceci da agricoltura biologica certificata.
Uses in the kitchen
The loose organic chickpea fusilli contain all the nutrients present in the legume, which are important for a healthy and balanced diet.
They have an original and delicious taste that will give each combination a unique and delicious taste.
They are ideal accompanied by fish and vegetable sauces.
Cooking times: 13/15 min
Properties
Organic chickpea fusilli are a very nutritious and energetic product.
They are naturally rich in vegetable protein and fiber.
They also contain vitamins of group B (B1, B2, B3, B5, B6) and of groups C and E.
Loose organic chickpea fusilli provide our body with many mineral salts, such as iron, calcium and phosphorus and a fair amount of polyunsaturated fatty acids.
Who we are
Le Radici del Bio is a brand of Blife srl born from the passion for organic food and well-being at the table. We select all the best organic products and ship quickly throughout Italy and Europe.
Discover the project
How it works
Our certifications
Reviews
There are no reviews yet